Are looking for idea recipes macaroni and cheese (45) that are interesting? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious macaroni and cheese (45) should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of macaroni and cheese (45), first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare macaroni and cheese (45) good home, because as long as you know the trick, this dish is could be treat special.

Ingredients and seasonings required for make

1. Take 200 gr macaroni
2. Prepare 5 bh sosis sapi potong dadu kecil (bisa diganti/dicampur kornet)
3. Prepare 100 gr keju parut
4. Prepare 1 bh bawang bombay ukuran kecil
5. Prepare 3 siung bawang putih
6. Prepare 350 ml susu cair (bisa 250 ml susu + 100 ml air)
7. Prepare 1 buah wortel, potong dadu kecil
8. Prepare 1 batang daun bawang
9. Prepare 1 sdt garam
10. Use 1/2 sdt gula pasir
11. Prepare 1/2 sdt kaldu jamur
12. Take 1/4 sdt merica bubuk
13. Prepare 1/4 sdt pala bubuk
14. Use Topping : sesuai selera
15. Prepare Keju cheddar
16. Prepare Keju mozarella
17. Use slice Keju
18. Use Daun parsley kering

Sprinkle with half of the reserved cheeses. Repeat layering the remaining macaroni and cheese and remaining shredded cheeses. When butter and flour are mixed, slowly begin to blend in milk, stirring constantly. Stir until you have a smooth white sauce mixture, then add the cheese chunks a few at a time until all the cheese is fully melted and a smooth cheese sauce is created.

Steps to make Macaroni And Cheese (45):

1. Siapkan semua bahan. Didihkan air, tambah 1 sdm minyak goreng, rebus macaroni hingga matang, angkat dan tiriskan.
2. Rebus wortel ke dalam air mendidih yang sudah ditambah 1/2 sdm garam dan 1/2 sdm gula pasir selama 1 menit. Angkat, masukkan ke dalam air dingin. Sisihkan.
3. Tumis bawang bombay sampai setengah layu. Masukkan bawang putih, tumis sampai harum.
4. Masukkan sosis atau kornet. Tumis sebentar.
5. Masukkan wortel, daun bawang dan keju. Aduk rata.
6. Tuang susu cair dan tambahkan garam, gula, merica, pala dan kaldu.
7. Setelah mendidih masukkan macaroni. Tes rasa. Masak hingga air menyusut dan mengental atau bisa ditambahkan 1 sdm maizena yang dilarutkan dahulu dengan air. Matikan api dan angkat.
8. Masukkan makaroni kedalam alumunium foil, lalu beri topping sesuai selera. Oven sekitar 15 menit dengan api 180°c api atas bawah, sesuaikan dengan oven masing-masing ya..
9. Lebih nikmat dihidangkan selagi hangat…
10. Done and ready to serve!

Pour the cheese sauce over the prepared macaroni. She also made them another time when a group of friends were getting together for dinner. CHOICE HOME DECOR FOR KRAFT CONNOISSEURS Enjoy the cheesy comfort of Kraft's Macaroni and Cheese with this exclusive throw blanket. Cook over medium heat, stirring constantly, until thickened. Vegan Pumpkin Mac and Cheese Bake Who likes fall?

me, the simple preparation of Macaroni And Cheese (45) above can help you prepare dishes that are special for family/friends Hope it’s useful and good luck!