Good afternoon here me will give you a recipe bacon avacado & spinach salad with yogurt lime poppyseed dressing which is delicious The way making it is very very easy. You just need to be careful to get results from bacon avacado & spinach salad with yogurt lime poppyseed dressing which has aroma and taste that can evoke our tastes.

So that the result of bacon avacado & spinach salad with yogurt lime poppyseed dressing, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare bacon avacado & spinach salad with yogurt lime poppyseed dressing delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings required in make

1. Prepare Salad
2. Take 3 cup baby spinach
3. Use 4 slice bacon, cooked and chopped
4. Use 1 1/2 cup strawberries, hulled and chopped
5. Prepare 1 avacado, chopped
6. Prepare 1/4 cup sliced almonds
7. Take 1 tbsp goat cheese, crumbled
8. Use Yogurt Lime Poppyseed Dressing
9. Use 1/4 cup greek yogurt
10. Use 1/4 cup mayonnaise
11. Use 2 tbsp white wine vinegar
12. Prepare 1 tbsp honey or agave syrup
13. Prepare 1 tsp poppyseeds
14. Prepare 1/4 tsp black pepper
15. Prepare 1 lime, juiced and zested

Toss avocados with lemon juice and add to salad. Serve with dressing, shaking the jar to blend again if needed. Nutrition Facts The Bacon avocado is easy to identify by its oval shape and smooth green skin, which stays green even when ripe. It has a slightly lower fat content and a noticeably larger pit as well.

Step by step to make Bacon Avacado & Spinach Salad with Yogurt Lime Poppyseed Dressing:

1. Combine all salad ingredients (reserve 1 tbsp of almonds and bacon bits for topping) in a large bowl and toss well. Set aside.
2. Mix all ingredients for dressing in a seperate bowl and dress salad. Garnish top of salad with sliced almonds and bacon crumbles.
3. Done and ready to serve!

Bacon Avocados are a creamy, buttery fleshed avo with a mild flavor that is perfect for salads, slices, or spreading on toast. A popular variety in areas with lower winter temperatures. Tasty green fruit with medium-thin skin. Grafted onto Mexican Seedling rootstock The Bacon avocado is a medium-sized green avocado that stays green when ripe. The flesh is yellowish green in color and has a good flavor.

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