Good morning here me will give you a recipe red lentil, potato and ham soup which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from red lentil, potato and ham soup which has aroma and taste that able evoke our tastes.

So that the result of red lentil, potato and ham soup, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare red lentil, potato and ham soup delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required in prepare

1. Prepare soup
2. Use 1 ham shank
3. Prepare 1 lb Red lentil
4. Prepare 7 medium potatoes
5. Prepare 1 pinch coarse salt
6. Prepare 1 1/2 liter water

Stir mixture into soup. ** You can change this easily for personal taste. It's great with white soup beans, too! Their tangy and sweet union becomes even better when its heated, creating a jammy consistency that highlights the flavors. In other words, the fruit and the vegetable belong together in a pie more than anywhere else.

Step by step to make Red lentil, potato and ham soup:

1. Soak the lentils over night
2. Place ham shank in your crock pot with 1 litre of water and the salt. Dont over salt it, the ham could have enough. You could always add more if needed
3. Cook on slow for 6 hours
4. Drain the water from the lentils
5. Add to the crock pot and cook for a further 4 hours. Add the rest of the water.
6. Done and ready to serve!

Flip through this gallery for our best strawberry. Add the chicken stock and bring to a simmer. Remove the ham hock from the soup and cut off the lean meat and add it back to the soup. Discard the rest of the ham bone and skin. Season with the cumin, paprika and Kosher salt.

me, the simple preparation of Red lentil, potato and ham soup above can help you prepare servings that are interesting and delicious. great for family/friends Congratulations enjoy