Good morning here we will give you a recipe lentil & potato pressure cooker vegetable soup which is interesting The way making it is very very easy. You just need to be careful to get results from lentil & potato pressure cooker vegetable soup which has aroma and taste that able evoke our tastes.

So that the result of lentil & potato pressure cooker vegetable soup, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare lentil & potato pressure cooker vegetable soup delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings must exist for prepare

1. Prepare 8 cups broth
2. Use 1 cup lentils (or barley or rice would probably work too.)
3. Use 3 small potatoes, diced
4. Take 2-3 cloves garlic
5. Use 1-1/2 cup, approx, Celery, sliced,
6. Prepare 2 onions, diced
7. Use 1 tomato, diced
8. Prepare ~1-1/2 cups green beans(or whatever other leftover veg you have)
9. Prepare 1 dried habanero
10. Prepare ~1 tbsp Butter
11. Take ~1 tsp Olive oil
12. Prepare 1 tbsp Paprika, at least
13. Prepare to taste Oregano
14. Use to taste Basil
15. Take To taste pepper
16. Prepare Dash thyme
17. Prepare 2 bay leafs
18. Take Dash Sherry if you've got it

With so many types of lentils to choose from, you need to know what each one is good for. Check them frequently, and add water if needed. Flavor them with garlic, cumin, thyme or other seasonings. Add cooked lentils to soups, stews and salads, or serve over rice.

Steps to cook Lentil & potato pressure cooker vegetable soup:

1. Set electric pressure cooker (Instant pot or other) to brown
2. Melt butter and brown onions in it until they're good and caramelized on the outside.
3. While onions are browning chop up any veggies that aren't prepared yet and the habanero pepper.
4. Add all other ingredients to onions, including broth. Stir
5. Set pressure cooker to high pressure for 18 minutes
6. When time is up, fast release pressure and serve.
7. Bon appetit
9. Done and ready to serve!

Lentils aren't the most glamorous ingredient, but they definitely deserve to be a staple of your pantry. Besides the obvious fact that they're delicious in everything from soups to salads, lentils are also budget-friendly, plant-based, and packed with protein. We've rounded up our top-rated lentil recipes, each with. Be sure to use a large enough saucepan as the lentils will double or triple in size. Bring to a boil, cover tightly, reduce heat and simmer until they are tender.

how ? Easy isn’t it? That’s the make lentil & potato pressure cooker vegetable soup that you try it at home. Good luck!