Good morning here we will give you a recipe sprouts salad which is delicious The way preparing it is very easy. You just need to be careful to get results from sprouts salad which has aroma and taste that can evoke our tastes.

So that the result of sprouts salad, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare sprouts salad delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required for prepare

1. Prepare 1 cup green gram sprouts
2. Prepare Few pieces of paneer cubes
3. Use 1 tbsp roasted peanuts
4. Prepare 1 tbsp cut tomato pieces
5. Prepare 1 tbsp cut onion pieces
6. Prepare 1 tbsp cucumber pieces
7. Take 1 tsp coriander leaves
8. Prepare For dressing 1tsp each of sesame oil or olive oil, honey, lemon juice
9. Prepare 1 pinch each of roasted cumin powder, black salt, chilli flakes, black pepper powder and few cut mint leaves

Add red chili powder (or cayenne pepper or paprika) and chaat masala (optional). Lastly, season with salt and pour lemon juice. To make mixed sprouts salad, combine the mixed sprouts, coriander, radish, tomatoes, fenugreek leaves and salt in a deep bowl and mix well. Heat the oil in a small non-stick pan, add the green chilli and asafoetida and sauté on a medium flame for a few seconds.

Step by step to make Sprouts Salad:

1. Take half cup of green gram, wash and soak in water for 6/7hours, then place the soaked green gram in moist muslin cloth and keep for 6/7 hours. Sprinkle water if cloth is dry.
2. One cup sprouts are ready, rinse in water remove all water.
3. Take sprouts in bowl add paneer, roasted ground nuts, onion, tomato, cucumber and coriander leaves.
4. For dressing mix honey, lemon juice, black salt, chilli flakes, sesame oil, black pepper powder, black salt and cut mint leaves. Mix well.
5. Add above dressing in the sprouts mixture and mix thoroughly well. The sprouts salad is ready to serve.
6. Done and ready to serve!

Pour this tempering over the salad and mix well. Slicing or shaving raw sprouts keeps them firm enough to stand up to dressings for days in the fridge. Plus, roasted sprouts taste delicious in salads, too, hot or cold. Drain the water and transfer the sprouts to a colander. Steam in instant pot: Or you can cook them in the instant pot.

relatives or to be creations for selling food. Congratulations enjoy