Good morning here we will give you a recipe french onion soup with french brie croutons which is appetizing The way making it is very very easy. You just need to be careful to get results from french onion soup with french brie croutons which has aroma and taste that can evoke our tastes.

So that the result of french onion soup with french brie croutons, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare french onion soup with french brie croutons the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required for prepare

1. Prepare 6 large white onions
2. Use 1 chicken stock
3. Prepare 1 Vegetable stock
4. Prepare 1 beef stock
5. Prepare 1 tsp parsley
6. Prepare 1 tsp Paprika
7. Use 1 tsp All purpose Seasoning
8. Take Salt n Pepper
9. Take French Brie
10. Prepare 1 french Baguette cooked

Make sure to take your time and cook the onions over low heat, so that the natural sugars caramelize instead of burn. Place two slices of toasted baguette on each one. Watch closely as broil times may vary. Stir in onions to coat with butter.

Steps to cook French Onion Soup with French Brie Croutons:

1. Chop the onions into even Strips and place into a large pan with a little oil.
2. Once the onions are browned add the stocks and keep stirring until there dissolved.
3. Cover the onion with boiling water and simmer for 10 minutes. Add extra water for the soup as this reduces down over time.
4. Add all herbs and spices to the soup. Cook a further 15-20 minutes on low heat.
5. Cut the french Brie into even sized pieces and place a piece of French brie on the top. Pop under the grill for a few minutes and add to the soup once cooked. Enjoy
6. Done and ready to serve!

French Onion Soup with Blue Brie croutons. Deglaze with vinegar and gradually pour in the beef stock and add the bay leaf. Scatter a bit more grated cheddar over the soup and serve with Croque Monsieur. For Croque Monsieur: Over a medium heat, melt the butter and flour together. Once the onions are golden and buttery soft, increase the heat to medium heat.

I say thank you for using the recipe that I convey on here. hope we Good luck!