Good afternoon here me will give you a recipe creamy potato soup which is interesting The way preparing it is very easy. You just need to be careful to get results from creamy potato soup which has aroma and taste that able evoke our tastes.

So that the result of creamy potato soup, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare creamy potato soup delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings used for prepare

1. Take 7 medium potatoes, peeled and cubed
2. Prepare 1 medium onion, chopped
3. Prepare 4 cups Water
4. Take 4 cups Milk
5. Prepare 4 tsp Chicken Bullion Granules
6. Prepare 1/4 cup All Purpose flour
7. Prepare 1/2 tsp Pepper
8. Prepare 2 Celery ribs, diced
9. Prepare 2 tsp Salt
10. Prepare 1/2 cup Butter or Margarine

Add sour cream and mix well. Ladle soup into serving bowls, top each serving with bacon or ham, cheddar cheese and green onions. Notes *Try substituting heavy cream or half and half for the sour cream. Alternatively you can use an immersion blender.).

Steps to make Creamy Potato Soup:

1. In a Dutch oven or soup kettle, combine potatoes, celery, onion, water and bullion and bring to a boil.
2. Reduce heat, cover and simmer 20-25 minutes or until potatoes are tender. Cool slightly.
3. Place potato mixture in a blender and purée. (*mixer works just as well)
4. In the same kettle, melt butter. Stir in flour, salt and pepper until smooth. Gradually add milk and bring to a boil, boiling for 2 minutes.
5. Return potatoes to pan and heat thoroughly. Serve warm, garnishing with sour cream, bacon, cheese and chives if desired.
6. Done and ready to serve!

Return the pureed soup to the pot and add sour cream and reserved bacon pieces, stir well. Return blended potato mixture to saucepan. To serve, spoon into individual soup bowls. Bring it to a boil and do not drain the water. STEP FOUR: After the potatoes are tender, add the butter, celery seed, and chicken bouillon.

I say thank you for using the recipe that I convey on this page. hope we Hope it’s useful and good luck!