Are looking for inspiration recipes sambel goreng kentang ati ampela pete that are appetizing? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious sambel goreng kentang ati ampela pete should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of sambel goreng kentang ati ampela pete, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare sambel goreng kentang ati ampela pete delicious home, because as long as you know the trick, this dish is can become dish special.

Ingredients and seasonings required in prepare

1. Prepare 1/4 kg kentang kupas cuci bersih potong dadu
2. Use 2 pasang ati ampela rebus,goreng sebentar,potong dadu
3. Take 1 papan pete kupas belah 2
4. Prepare Bumbu halus
5. Use 5 sing bawang merah
6. Use 1 siung bawang putih
7. Prepare 5 buah cabai merah kriting,bisa tmbah cabe rawit jika suka pedas
8. Prepare 2 butir kemiri
9. Use 1/2 ruas lengkuas geprek
10. Prepare 2 lembar daun jeruk
11. Prepare 1 lembar daun salam
12. Prepare secukupnya Air,Minyak,gula,garam,penyedap

RESEP SAMBAL GORENG KENTANG ATI AMPELA PETE ALA CATERING. Assalamualaikum temen temen. bagaimana kabar kalian? semoga kali ini kalian suka ya dengan video yang aku bagikan 🙂. Kupas kentang, potong dadu dan goreng Panaskan minyak secukupnya tumis bumbu halus hingga harum, masukkan daun salam, daun jeruk, sereh dan laos. Tambahkan santan aduk rata, tambahkan gula merah.

How to make:process Sambel goreng kentang ati ampela pete:

1. Goreng kentang smpai matang sisihkan,tumis bumbu halus,lengkuas,daun jeruk dan salam sampai harum
2. Tambahkan sedikit air lalu masukkan kentang dan ati ampela tambahkan gula,garam,penyedap aduk rata biarkan air sedikit menyusut
3. Lalu tes rasa jika sdh pas masukkan pete aduk kembali sampai pete agak layu dan air benar2 sdh sat dan kering
4. Jika semua sdh pas angkat dn sajikan😊
5. Done and ready to serve!

Tunggu hingga santan menyusut, tambahkan garam dan kaldu bubuk. Cek rasa, tunggu set Matikan api dan sajikan Hallo Genks, Kali ini aku mau membuat bekal nasi dan sambel goreng kentang ati ampela pete. Yuk, kita langsung aja Genks lihat videonya Terima kasih sudah. Kentang segar sebanyak ¼ kg, di potong dadu, lalu di goreng. Rebus, kupas dan goreng telur puyuh Tumis bumbu halus, daun salam, lengkuas dan jahe hingga harum.

how is this? Easy isn’t it? That’s the make sambel goreng kentang ati ampela pete that you do at home. Hope it’s useful and good luck!