Easy Steps to Make Recipes Crab Stick and Cucumber Sandwiches the So Delicious Delicious.

Easy Steps to Make Recipes Crab Stick and Cucumber Sandwiches the So Delicious Delicious.

  • cookpadjapan
  • cookpadjapan
  • Apr 23, 2022

Good afternoon here me will give you a recipe crab stick and cucumber sandwiches which is delicious The way preparing it is very very easy. You just need to be careful to get results from crab stick and cucumber sandwiches which has aroma and taste that can evoke our tastes.

So that the result of crab stick and cucumber sandwiches, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare crab stick and cucumber sandwiches delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required for make
  1. Use 2 White bread
  2. Prepare 2/3 Cucumber
  3. Prepare 3 Imitation crab sticks
  4. Take 1 tbsp ※Mayonnaise
  5. Prepare 1/2 tsp ※Honey
  6. Prepare 1/4 tsp ※Mustard
  7. Prepare (Or 1 1/2 tablespoons of Honey Mustard Recipe ID: 327442)
  8. Use 1 Margarine

Chop up some onion very finely. Chop up the crab stick and combine with the eggs in a large bowl. Combine - In a large bowl, combine the cucumbers and crab. Add the dressing and toss to combine.

How to make:process Crab Stick and Cucumber Sandwiches:
  1. Combine ※ marked ingredients. Spread the margarine on one side of each bread slice. Slice the cucumber thin vertically and pat dry with paper towels.
  2. Place the cucumber slices on one of the slices of bread, overlapping slightly, then spread on 1/2 of the honey mustard.
  3. Shred the crab sticks by hand and place on top of the cucumber, and spread on the rest of the honey mustard sauce. Cover with another slice of bread and cut off the crusts. Cut the sandwich any way that you like.
  4. Done and ready to serve!

Add in the panko crumbs, lightly toss again and serve. Optional, add sesame seeds when serving. MAKE AHEAD Kani Salad may easily be prepared one day in advance. Combine the sourdough bread crumbs and Dungeness crab meat, set aside. Combine remaining ingredients, except olive oil, and mix thoroughly.

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