Good morning here me will give you a recipe chocolate cake which is delicious The way making it is very very easy. You just need to be careful to get results from chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of chocolate cake, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare chocolate cake delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings used in prepare

1. Prepare 700 grams refine flour
2. Use 2 dozen eggs
3. Use 750 grams sugar
4. Use 30 grams cake gel
5. Use 300 ml luke water
6. Prepare 75 grams coco poder
7. Prepare 20 grams baking soda

For the chocolate cake: Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well. Make our "Perfectly Chocolate" Chocolate Frosting to complete the recipe as shown in the image. Line with parchment paper, then butter and flour the pans.

How to make:process Chocolate Cake:

1. Mix eggs and suger together.
2. Mix cake gel in luke warm water and mix in the egg and suger mixture.
3. Whisk it till it becomes to peak foam position.
4. Now add refine flour and coco power in mixture.
5. Keep the batter in a tray and bake it at 180°C for 20 min.
6. Make separate suger syrup with 1 liter of water and 200 gm suger. Add brandy 90 ml for flavour.
7. Now temper Dark Chocolate and keep aside.
8. Take out the base of bread from oven. And sprinkle suger syrup on top
9. Now apply tempered dark chocolate on top and keep in freezer for setting it.
10. Decorate it with cream and temper white chocolate
11. Done and ready to serve!

Sift the flour, sugar, cocoa, baking soda, baking powder,. Dust with flour and tap out the excess. Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a stand mixer using a low speed until combined. Add eggs, buttermilk, warm water, oil, and vanilla. The cakes will release better if the bottoms of pans are lined with a circle of parchment paper.

me, the simple preparation of Chocolate Cake above can help you prepare food that are delicious for family/friends Congratulations enjoy