Easy Ways Make Recipes Strawberry Cheese Thumbprint Cookies the So Delicious Tasty.

Easy Ways Make Recipes Strawberry Cheese Thumbprint Cookies the So Delicious Tasty.

  • Angken Keenan
  • Angken Keenan
  • Mar 7, 2022

Again looking for inspiration recipes strawberry cheese thumbprint cookies that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious strawberry cheese thumbprint cookies should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of strawberry cheese thumbprint cookies, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare strawberry cheese thumbprint cookies good wherever you are, because as long as you know the trick, this dish is can be treat special.

Ingredients and seasonings required for make
  1. Prepare butter
  2. Prepare margarin
  3. Use gula halus
  4. Prepare kuning telur
  5. Prepare tepung pro rendah
  6. Prepare susu bubuk
  7. Prepare maizena
  8. Take baking powder
  9. Prepare Bahan lain
  10. Take keju parut
  11. Prepare putih telur
  12. Prepare Selai strawberry

Add dry mixture into wet mixture. Using a mixer or spatula, mix butter and confectioners sugar until combined. Add egg yolk and vanilla extract. Sift in cake flour, cornstarch, milk powder, and salt.

How to cook Strawberry Cheese Thumbprint Cookies:
  1. Kocok butter, margarin, gula halus sampai pucat, tambahkan kuning telur, kocok rata. Kocoknya pake mixer speed rendah atau bisa pake whisk.
  2. Masukkan tepung terigu, maizena, susu bubuk, bp, aduk merata menggunakan spatula.
  3. Bulatkan adonan, ambil dikira2 saja. Celupkan ke putih telur, lalu gulingkan ke keju parut.
  4. Taruh di atas loyang, tekan tengahnya dengan jempol. Biar ga retak bentuk bulatannya saya agak pipihkan sedikit, setelah terbalur keju baru tekan dengan jempol. Kalau sudah mahir bisa bentuk bulat langsung, habis celup, tekan dengan ujung jempol bisa rapi.
  5. Isi tengahnya dengan selai strawberry, gunakan piping bag. Saya langsung disendok pelan ke cekungan adonan.
  6. Panggang suhu 150 selama 40 menit atau sampai matang, sisi keju terlihat menguning. Biarkan dingin baru tata di toples.
  7. Done and ready to serve!

Mix the ground strawberries with the flour. Using a mixer, beat the butter, brown sugar, and sugar. Add in the vanilla and egg yolk, Mix until combined. Make sure to scrape the bowl. Add in the dry ingredients slowly.

I say thank you for reading the recipe that we convey on here. hope we Congratulations enjoy