Easy Steps Prepare Recipes Pokcoy saus tiram the So Delicious Really Delicious.
- Novi Miatofik
- Mar 1, 2022
Are looking for idea recipes pokcoy saus tiram that are delicious? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious pokcoy saus tiram should had aroma and taste that able provoke our taste buds.
There are several things that more or less affect the taste quality of pokcoy saus tiram, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare pokcoy saus tiram good wherever you are, because as long as you know the trick, this dish is can be treat special.
Siapkan minyak panas dalam wajan kemudian mulai tumis bahan-bahan tersebut sampai tercium aroma harum masakan. Masukan saus tiram kemudian disusul dengan memasukan tepung maizena ke dalam wajan masakan anda tersebut, kemudian aduk terus sampai mengental. Masukkan minyak di wajan tumis bawang putih halus sampai garing , angkat dan sisihkan dengan minyaknya. Panaskan wajan masak saus sampai sedikit mengental.
Tumis bawang putih dan bawang bombai sampai harum. Tuang air, lalu tambahkan garam dan penyedap. Masukkan pakcoy, cabai merah, dan daun bawang, aduk sampai daunnya layu. Jamur Udang Pakcoy Saus Tiram Pokcoy adalah sejenis sawi yang banyak ditemukan di sekitar kita. Hidangan Pokcoy saus tiram biasa kita jumpai di resto chines food.namun ternyata masakan in.
how ? Easy isn’t it? That’s the prepare pokcoy saus tiram that you practice at home. Hope it’s useful and good luck!