You are looking for idea recipes pakcoy/ bok choy siram telur saus tiram that are appetizing? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious pakcoy/ bok choy siram telur saus tiram should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of pakcoy/ bok choy siram telur saus tiram, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare pakcoy/ bok choy siram telur saus tiram good home, because as long as you know the trick, this dish is could become treat special.

Ingredients and seasonings must exist in make

1. Use pakcoy/ bok choy
2. Prepare telur
3. Prepare minyak
4. Prepare garam
5. Prepare air
6. Take Bumbu :
7. Take saus tiram
8. Use kecap manis
9. Prepare kecap asin
10. Use bawang putih
11. Prepare minyak ayam bawang (lihat resep)
12. Use lada hitam bubuk
13. Take lada putih bubuk
14. Take kaldu jamur
15. Take gula pasir
16. Take garam (kalau masih kurang asin)
17. Prepare maizena dilarutkan dg 2 sdm air
18. Prepare air

Cuci bersih pakcoy dengan air mengalir. Lihat juga resep Pokcoy Siram Saus Bawang Putih enak lainnya. Dengan memakai Cookpad, kamu menyetujui Kebijakan Cookie dan Ketentuan Pemakaian. Terbaru Bok Choy Saus Tiram - Bok Coy Oyster Sauce

Step by step to make Pakcoy/ Bok Choy Siram Telur Saus Tiram:

1. Potong pokcoy, cuci bersih. Rebus dalam air mendidih yg sudah ditambahkan dengan garam dan minyak. Masak hingga matang kurleb 3 menit. Kemudian angkat, tiriskna dan masukkan dalam air matang dingin/air es.
2. Tiriskan dan sisihkan
3. Tumis bawang putih dg minyak ayam bawang, masukkan telur sambil diorak arik hingga telur matang.
4. Tambahkan saus tiram, kecap manis, kecap asin, lada hitam, garam. Aduk hingga rata, tuangi air. Aduk rata. Koreksi rasa, kentalkan dengan larutan maizena.
5. Tuang telur saus tiram d atas pakcoy rebus. Hidangkan.
6. Done and ready to serve!

Chinese Food#resep #masak #recipe #cook #cooking #bokchoy #pakcoy #bokchoyoystersauce #bokchoysaustiram Bok Choy with Garlic in Oyster Sauce Tumis Pakcoy Bawang Putih ala RestoranFun fact : Bok choy contains glucosinolates. Pokcoy Tahu Saos Tiram Pedas dan masakan sehari-hari lainnya. Tumis Sawi hijau siram bumbu bakso wortel Saos tiram yang Crunchy enak dan segar. Resep memasak sayur sawi pakcoy tumis siram bumbu saos tiram semakin nikma.

how is this? Easy isn’t it? That’s the prepare pakcoy/ bok choy siram telur saus tiram that you practice at home. Hope it’s useful and good luck!