Good afternoon here we will give you a recipe egg tomatoes which is appetizing The way making it is very very easy. You just need to be careful to get results from egg tomatoes which has aroma and taste that able evoke our tastes.

So that the result of egg tomatoes, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare egg tomatoes delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required exist for make

1. Prepare 4 tomatoes
2. Prepare 4 eggs
3. Prepare Salt
4. Take White pepper
5. Use Cooking oil

Oil a baking dish with a drizzle of oil. Place the caps of the tomatoes cut-side down in the oil dish. Stand the tomato cups on the lids. Crack an egg into each cup.

How to make:process Egg Tomatoes:

1. Heat pan and add oil.Cut tomatoes into circles and pan fry a little.Flip over when its done the other side
2. Crack eggs and add white pepper and salt then beat it properly
3. Pour on top of tomatoes make sure to cover all tomatoes.Cook in low fire and cover.
4. Done and ready to serve!

Top with a pinch of salt and pepper. Pour the eggs back into the mixing bowl, and wipe out the pan. Start by cutting tomatoes into small wedges and finely chop the scallion. Preheat the wok over medium heat until it just starts to smoke. The long branches draped themselves overall sort of other plants.

I say thank you for using the recipe that we convey on here. We have high hopes we Congratulations enjoy