Good morning here me will give you a recipe mini crunchy tuna burgers which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from mini crunchy tuna burgers which has aroma and taste that can evoke our tastes.

So that the result of mini crunchy tuna burgers, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare mini crunchy tuna burgers delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required in make

1. Prepare 1 lb fresh tuna, roughly chopped
2. Prepare 3 clove garlic, grated or finely chopped
3. Prepare 1/4 cup chives, finely chopped, fresh
4. Prepare 1 black pepper, freshly ground
5. Prepare 2 tbsp tamari (aged soy sauce)
6. Prepare 1 cup panko bread crumbs
7. Prepare 2 tbsp black sesame seeds
8. Prepare 1/4 cup vegetable, peanut, safflower, or canola oil
9. Take 8 dinner rolls or buns
10. Use 1/2 head Bibb lettuce, 4 to5 leaves
11. Prepare 1/4 cup pickled ginger
12. Prepare 1/4 cucumber seedless, thinly sliced
13. Prepare 1 red onion, thinly sliced
14. Prepare 1/2 cup wasbi mustard or Asian sweet-hot or both
15. Prepare 1/2 cup yellow mustard
16. Prepare 2 tbsp honey
17. Prepare 1 tsp wasabi paste
18. Prepare 1 Terra Chips or other fancy root vegetable chips

Dobrou chuť!### In medium bowl, mix all ingredients except butter, buns and dill dip. Add the ginger-garlic paste and onions.saute until they are soft. Drop in the Tuna and mix it well with the masala. Once Tuna is done, add on the mashed potatoes.

How to cook Mini crunchy tuna burgers:

1. Place the tuna in a food processor and pulse. Put the ground tuna in a bowl and combine with the garlic, chives, black pepper, and taari.
2. Place the panko crumbs and sesame seeds i a dish.
3. Form 8 small tuna patties and roll in the bread-crumb mixture.
4. Place a large skillet over medium -high heat with the vegetable oil. Add the burgers to the pan and cook for 2 minutes per side, or until lightly golden brown on the outside and pink in the middle.
5. Done and ready to serve!

Spread over tortillas; sprinkle with lettuce. I am happy to be home in Charleston after spending a few days in Cleveland, Ohio with the Nestle team. I like to make left turns. I like to zig when others zag. Which makes this Asian flavored tuna concoction the ziggiest.

I say thank you for reading the recipe that I convey on here. hope we Good luck!