Good afternoon here we will give you a recipe spring rolls made with everyday ingredients which is interesting The way making it is very not too difficult. You just need to be careful to get results from spring rolls made with everyday ingredients which has aroma and taste that able evoke our tastes.

So that the result of spring rolls made with everyday ingredients, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare spring rolls made with everyday ingredients the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required for prepare

1. Use 5 sheets Rice paper (large)
2. Take 5 slice Roast ham slices
3. Prepare 1/2 pack Leafy bouquet lettuce or red leaf lettuce
4. Prepare 1 Cucumber
5. Prepare 1/3 Carrot
6. Take 1 Wakame seaweed (dried or salted)
7. Take 1 ●Your choice of sauce

The final step is deep frying. Serve warm with your favorite dipping sauce. Now we bring in each side of the rice paper, then grab the top and fold it over the top of the ingredients, then roll the spring roll towards you, tightly, but gently. There you go, it is as easy as that.

How to make Spring Rolls Made with Everyday Ingredients:

1. Using red-leaf or bouquet lettuce or any kind of leafy greens will be easier to roll up the fillings in the center. Baby leaf lettuce also tastes great.
2. Julienne the cucumber and carrot. Reconstitute the wakame according to the package instructions and wring out the excess moisture.
3. Once all of the filling ingredients are ready, roll them up. The spring roll skins only need to be slightly wet. They softened as the vegetables release moisture.
4. Lay out the ham and then place the other vegetables on top. Since the ingredients will slide around, use your finger to hold them down as you roll them up in the skins.
5. Slice the rolled up raw spring rolls into bite-sized pieces. If you will be eating with your hands, cut them in half. If you want to eat them in one bite, cut them into quarters.
6. (Related Recipe) You can make homemade chili sauce. https://cookpad.com/us/recipes/154009-homemade-sweet-chili-sauce-for-spring-rolls (see recipe)
7. (Related Recipe) Shrimp, Harusame, & Avocado Spring Rolls. https://cookpad.com/us/recipes/153913-our-family-recipe-for-fresh-spring-rolls-and-dipping-sauce (see recipe)
8. (Related Recipe) Boiled Egg Spring Rolls.
9. Done and ready to serve!

Look at the different sections of ingredients. Now you can make a little dipping sauce if you want or use pre-made ones. These amazing, homemade Fresh Spring Rolls are healthy, easy to make, and are packed full of fresh vegetables. These fresh summer rolls are the Vietnamese version of spring rolls. They're very quick and easy to put together.

I say thank you for reading the recipe that I convey on here. hope we Hope it’s useful and good luck!