Good afternoon here me will give you a recipe lasagna soup which is delicious The way preparing it is very easy. You just need to be careful to get results from lasagna soup which has aroma and taste that able evoke our tastes.

So that the result of lasagna soup, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare lasagna soup the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings must exist in make

1. Prepare 1 pound ground beef
2. Use 1/2 onion, diced
3. Prepare 1 whole red bell pepper, diced
4. Take 1 (14.5 oz) petite diced tomatoes
5. Use 1 (28 oz) can of crushed tomatoes
6. Prepare 1 teaspoon minced garlic
7. Take 1 tablespoon Italian Seasoning
8. Prepare 4 cups beef broth (1 carton)
9. Prepare 12 oz Lasagna Noodles
10. Use 15 oz ricotta cheese (You won’t need it all)
11. Prepare 1 cup mozzarella cheese
12. Prepare 1 cup parmesan cheese
13. Prepare fresh basil (optional)

Stir in tomatoes, broth, tomato sauce, corn, tomato paste, Italian seasoning and pepper. How to Make Lasagna Soup Heat olive oil in a large pot over medium heat. In a large skillet over medium heat, heat oil. Add onions and season with salt.

How to cook Lasagna Soup:

1. Instant pot/ninja foodie- First turn on the Instant pot to the browning setting and brown the ground beef. Next add in diced onion and red bell pepper. Pour in the crushed tomatoes and the diced tomatoes. Add in seasonings.
2. Third, pour in the beef broth. Then Cover and set the sealing to 5 minutes.
3. Remove the lid. Break apart the lasagna noodles into bite size pieces. Add to the pot and stir to combine. Turn the setting to browning mode and bring the soup to a boil. Cook the pasta for about 8 minutes or until soft.
4. Spoon into bowls. Top with a tablespoon of ricotta cheese, and a handful of mozzarella and parmesan cheese. I also like to sprinkle with fresh basil. Enjoy!
5. Slow cooker/ crockpot-First, brown the ground beef over medium high heat. Second place the ground beef in a 6 quart crock pot.
6. Add in diced onion and red bell pepper. Pour in the crushed tomatoes and the diced tomatoes. Add in seasonings. Third, pour in the beef broth. Then cover and cook on low for 5-6 hours. Remove the lid. Break the lasagna into bite size pieces and stir in.
7. Cover and cook on high for about 30 minutes until the noodles are soft. Spoon into bowls. Top with a tablespoon of ricotta cheese, and a handful of mozzarella and parmesan cheese. I also like to sprinkle with fresh basil. Enjoy!
8. Done and ready to serve!

Drain fat and return to pot. How to Make Lasagna Soup Boil the Noodles - Bring a large pot of salted water to boil and cook the broken up noodles until aldente or firm to the bite then toss them with oil. Cook & Season the Sausage - In a heavy pot or dutch oven, cook sausage. Add onion and cook it until translucent. Add pressed garlic and dried oregano.

me, the simple preparation of Lasagna Soup above can help you prepare food that are special for family/friends Congratulations enjoy