Good morning here we will give you a recipe turkey sliders which is delicious The way preparing it is very easy. You just need to be careful to get results from turkey sliders which has aroma and taste that can evoke our tastes.

So that the result of turkey sliders, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare turkey sliders the delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required for make

1. Prepare ground turkey
2. Prepare Worcestershire sauce
3. Prepare Vidalia onion finely chopped
4. Prepare Garlic powder
5. Prepare Onion powder
6. Prepare Parsley
7. Use Cumin
8. Prepare Lawry's seasoning salt
9. Prepare Grated parmesan cheese
10. Prepare Sliced American or Pepper Jack cheese (optional)
11. Take Slider buns

Place the bottom roll in a pan, top with half of the turkey, Swiss cheese and the rest of the turkey. How to make Baked Turkey Sliders Be sure to see the recipe card below for full ingredients & instructions! Slice the rolls without pulling them apart. Layer the turkey and cheese in between the rolls.

How to cook Turkey sliders:

1. Add in the seasonings and the grated cheese, mix well.
2. Make 8 balls and flatten into sliders let sit for ten minutes in fridge then grill. (Approximately 4 min per side). Add sliced cheese if preferred and serve on slider buns.
3. Done and ready to serve!

Brush the rolls with a mixture of melted butter, Dijon, Worcestershire and everything bagel seasoning. Assemble the turkey and cheese sliders. Place the bottom layer of rolls and top with mayonnaise and mustard mixture. Top with deli turkey meat (I love using smoked turkey, thinly sliced in these warm turkey sliders. Top with the mushrooms and onions, then a layer of provolone cheese.

how is this? Easy isn’t it? That’s the make turkey sliders that you practice at home. Hope it’s useful and good luck!