Good afternoon here me will give you a recipe prawns in salted egg which is interesting The way preparing it is very very easy. You just need to be careful to get results from prawns in salted egg which has aroma and taste that can evoke our tastes.

So that the result of prawns in salted egg, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare prawns in salted egg delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required exist for prepare

1. Prepare 6 pieces prawns
2. Prepare 2 salted egg yolk
3. Prepare Cooking oil

Add the minced garlic and chili flakes. Add the salted egg yolks, mashing them into the butter. Toss in the fried prawns and schopped scallions. Coat prawns with corn starch and deep fry until crispy.

How to make:process Prawns in Salted Egg:

1. Wash the prawns and trim.Slit the back of it so that easy to fry. Boil the salted egg and separate the white part from the yellow.
2. Mash the salted egg yolk then mix with the prawns.Make sure to coat it well.
3. Heat cooking oil in a pan then dip fry the prawns until cook.
4. Done and ready to serve!

Add mashed cooked salted egg yolk. Once egg foam forms, add in fired prawns. This recipe was first published in Flavours. Prawns in Salted Egg step by step Wash the prawns and trim. Slit the back of it so that easy to fry.

how is this? Easy isn’t it? That’s the make prawns in salted egg that you do at home. Good luck!