Good morning here me will give you a recipe salted egg yolk with bitter gourd which is appetizing The way making it is very not too difficult. You just need to be careful to get results from salted egg yolk with bitter gourd which has aroma and taste that able evoke our tastes.

So that the result of salted egg yolk with bitter gourd, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare salted egg yolk with bitter gourd delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required in prepare

1. Take 3 salted egg, boiled
2. Prepare 1 stalk spring onion
3. Prepare 2 bitter gourd, remove seed and sliced
4. Prepare 5 pieces garlic minced
5. Prepare 1 tbsp cooking oil
6. Take 1 little water

Season with ¼ tsp chicken stock granules. Roughly cut the salted egg white into small pieces and set aside. To reduce the bitterness, rub bitter gourd slices with salt. Skip this step if you don't mind the bitter taste.

Instructions to make Salted Egg Yolk with Bitter Gourd:

1. Boil salted egg then separate egg yolk from white.
2. After slicing bitter gourd.Stir fry in oil. Sprinkle a little water. Cook until half done then set aside.
3. Then add oil in wok. Stir fry garlic until fragrant then add yolk. Mix it then drop bitter gourd.
4. Mix it and add spring onion. Serve
5. Done and ready to serve!

Add in bitter gourd and chicken stock granules. Then dish up and set aside. Add in chopped garlic and spring onions. Add mashed salted egg yolks and stir fry till aromatic. Bitter gourd salted egg less bitter because we squeeze the juice out before we cook.

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