Good morning here we will give you a recipe pizza puff pastry which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from pizza puff pastry which has aroma and taste that can evoke our tastes.

So that the result of pizza puff pastry, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare pizza puff pastry the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings must exist in make

1. Take Maida 2 cup for doigh
2. Take 1 t spoon namak
3. Prepare 1 t spoon baking powder
4. Prepare 4 tb spoon oil
5. Prepare For filling
6. Prepare cup Chicken bone less ek
7. Use Shimla mirch small pieces lehsan adrak paste 1 tb spoon
8. Prepare Onion 1choped
9. Prepare White pepper powder half t spoon
10. Use Tomato seed nikal ke chopped
11. Use Vinegar 1 tbspoon
12. Prepare to taste Salt
13. Prepare Black pepper powder half TB spoon
14. Prepare Cheese mozeralla 3 TB spoon
15. Prepare Oregano thora sa
16. Prepare Pizza sauce half cup

Chicken, Asiago & Pear Tart Bottom Crust Recipe Roll out thawed pastry onto prepared baking sheet and slice in half (width-wise). Add more oil if you need it. In a large pan, combine butter, garlic and mushrooms over medium heat. Sauté for a couple minutes, salt and pepper to taste.

Instructions to make Pizza puff pastry:

1. Vegetables cut krlen
2. Oil garam kar ke chicken fry karein lehsan adrak paste dalen 5 min bd ek ek kar ke onion Shimla mirch tomato add karein
3. Ab masale dalen black pepper powder salt white pepper powder vinegar pizza sauce oregano
4. Cholha band kar ke cheese dalen or thanda krlen
5. Dough ke lye 2 cup maida me namak 1 t spoon or baking powder 1 t spoon oil 4 tbspoon dalen or achi dough tayar karein
6. Ab bari si roti bailen or cut krlen is trhan filling rakhen
7. Cover kar ke fork se side band krden egg yolk lagaen or fry krlen low flame p
8. Done and ready to serve!

Unfold the pastry sheet on a lightly floured surface. Prick the pastry thoroughly with a fork. On a lightly floured surface or parchment, gently use a rolling pin to work pastry until it has almost doubled in size from the original square. On the bottom sheet, spread pizza sauce and shredded cheese. Place the other sheet of puff pastry on top.

how is this? Easy isn’t it? That’s the make pizza puff pastry that you try it at home. Hope it’s useful and good luck!