Again looking for idea recipes #lodeh labu siam dan tahu that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious #lodeh labu siam dan tahu should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of #lodeh labu siam dan tahu, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare #lodeh labu siam dan tahu delicious wherever you are, because as long as you know the trick, this dish is able be dish special.

Ingredients and seasonings must exist in prepare

1. Take labu siam
2. Use tahu kulit/tahu coklat
3. Prepare daun salam
4. Prepare serai memarkan
5. Prepare santan instan @65ml
6. Use Air
7. Prepare minyak u menumis
8. Prepare Gula merah
9. Prepare garam dan kaldu bubuk
10. Use Haluskan :
11. Use cabe merah keriting
12. Prepare bawang merah
13. Prepare bawang putih
14. Use kemiri
15. Prepare kunyit bubuk

Step by step to make #LODEH LABU SIAM DAN TAHU:

1. Kupas labu siam potong tipis2 lalu potong memanjang korek api cuci bersih sisihkan. Potong2 tahu sesuai selera
2. Panaskan minyak, tumis bumbu halus hingga harum masukkan daun salam dan sereh, masukkan labu siam tumis hingga layu.
3. Masukkan tahu lalu aduk rata kemudian tuangi air masak hingga mendidih dan labu siam lunak.
4. Masukkan santan tambhkan bumbu lainnya cicipi rasa, aduk rata hingga mendidih dan matang. Angkat sajikan.
5. Done and ready to serve!

relatives or to be inspiration for you who want to selling food. Hope it’s useful and good luck!