Good morning here we will give you a recipe hot chocolate chocolate cake w/ cream cheese frosting which is interesting The way making it is very not too difficult. You just need to be careful to get results from hot chocolate chocolate cake w/ cream cheese frosting which has aroma and taste that able evoke our tastes.

So that the result of hot chocolate chocolate cake w/ cream cheese frosting, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare hot chocolate chocolate cake w/ cream cheese frosting the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings required exist for prepare

1. Use 2 cups flour
2. Use 1 cup sugar
3. Use 1 1/2 tablespoon baking soda
4. Prepare 1 1/2 tablespoon baking powder
5. Prepare 1/2 teaspoon salt
6. Prepare 9 packets hot chocolate mix
7. Prepare 1 tablespoon vanilla
8. Use 3 large eggs
9. Use 3/4 cups oil
10. Take 1 cup milk
11. Prepare 1 cup boiling water
12. Use 1 package cream cheese
13. Prepare 3/4 cup butter unsalted
14. Prepare 1 cup powdered sugar

Beat the butter and cream cheese together on medium speed until well blended. Pour in at least a cup or two and then taste it. Using a mixer, beat together the cream cheese and butter. Slowly add in the cocoa powder, vanilla, and salt.

How to make Hot chocolate chocolate cake w/ cream cheese frosting:

1. Start with your flour, sugar, baking soda and powder, salt, hot cocoa packets, and vanilla. Mix.
2. Add your eggs to the mix, add milk and oil. Mix well
3. Once everything is incorporated add the boiling water and mix well. Mixture will be watery.
4. Add cake mix to your choice of pan this batter can make a two layer cake for round pans or as I did in a fluted bunds pan. Make sure you grease your pan.
5. You want to bake for 30-35 min in a 350 degree oven. until knife or tooth pick comes out clean.
6. While cake is baking start your yummy frosting. What is cake with no frosting. You want your cream cheese room temp so keep it out if your making this straight away.
7. I usually mix this by hand with a whisk because I'm a glutton for punishment but you can use your mixer. In a bowl add your cream cheese a splash of vanilla and butter please unsalted unless you like salty frosting. Mix or cream mixture together, once smooth incorporate the powdered sugar slowly that way you can taste as you go until your desired sweetness, then add hot cocoa powder and continue to mix well. Once smooth and creamy set aside.
8. Once cake is done and totally cooled turn onto serving plate. Go crazy with frosting. I don't feel you can overdo frosting so have fun. Cake is not super sweet and frosting is light and not overwhelmingly sweet. Please enjoy, share and comment.
9. Done and ready to serve!

Gradually add in the powdered sugar. Add in the heavy cream until the frosting is smooth and fluffy. Add the cocoa powder and vanilla extract and beat until well combined, Pulse the cream cheese, sugar, hot chocolate mix and sour cream until completely smooth, without any lumps, scraping down the side of the bowl a few times. Add the eggs and vanilla, and pulse until. Prepare the Chocolate-Cream Cheese Frosting: Beat together cream cheese and butter with an electric mixer on medium speed until creamy.

me, the simple preparation of Hot chocolate chocolate cake w/ cream cheese frosting above can help you prepare servings that are interesting and delicious. great for family/friends Congratulations enjoy