Good morning here me will give you a recipe walnut chocolate cake which is delicious The way making it is very easy. You just need to be careful to get results from walnut chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of walnut chocolate cake, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare walnut chocolate cake the delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings required for make

1. Take 1 cup flour
2. Take 1/3 cup chopped walnuts

While cake bakes, melt chocolate, butter, milk and extract together until smooth. Let cool slightly to thicken, then drizzle over the cake. Chocolate Cocoa Powder And the process is super easy! Make sure the butter isn't too soft, but not cold, it should be at room temperature precisely.

Steps to make Walnut chocolate cake:

1. Method 1. Pre heat the oven on convection mode at 180 degree Celsius. 2. Grease the cake tin with oil / butter 3. Sieve flour, cocoa powder, baking powder together in a bowl. Keep aside. 4. Beat butter, sugar and egg till fluffy and creamy in another bowl.
2. 5. Slowly mix the sieved flour mixture and the beaten eggs. 6. Add milk to make smooth batter. Also add chopped walnuts to it. 7. Pour the cake batter into the greased cake dish and bake at 180 degree Celsius at lower rack for 35 – 40 mins. at convection mode. 8. Allow to cool. Garnish with icing and fresh fruits of your choice.
3. Done and ready to serve!

Once the butter is fluffy, add the sifted cocoa powder in. Then, add the Eagle Brand® Sweetened Condensed Milk. Dates, which have a remarkable affinity for chocolate, stand in for butter in this rich, elegant cake. Add the buttermilk, hot coffee, oil, vanilla and salt. Stir flour mixture into egg mixture with a wooden spoon.

relatives or to be creations for do culinary business. Congratulations enjoy