Again looking for inspiration recipes mac and cheese in cup that are interesting? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious mac and cheese in cup should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of mac and cheese in cup, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare mac and cheese in cup good home, because as long as you know the trick, this dish is able become dish special.

Ingredients and seasonings required exist in make

1. Prepare Bahan Mac and Cheese:
2. Prepare 150 gram Makaroni, rebus matang, tiriskan
3. Take 1/2 siung Bawang Bombay, potong dadu kecil
4. Take 100 gram Kuntum Brokoli, cincang halus
5. Prepare 3 butir Bakso Sapi, potong dadu kecil
6. Take 30 gram Keju Cheddar, parut
7. Use 30 gram Keju Mozarella
8. Prepare 2 sdm Margarin
9. Prepare 2 sdm Tepung Terigu Protein Sedang
10. Prepare 3/4 sdm Gula Pasir
11. Prepare 1/2 sdt Garam Halus
12. Use 1/2 sdt Lada
13. Prepare 300 ml Susu Cair
14. Take Bahan Cup:
15. Use 20 lembar Kulit Pangsit
16. Use 500 ml Minyak Goreng

Our mac and cheese is made with no artificial flavors, dyes, or preservatives - that's something worth smiling about. You need a large mug as the water will boil up. Grease a muffin tin with nonstick cooking spray. In a small bowl, stir together the bread crumbs, olive oil and salt; set aside.

How to make Mac and Cheese in Cup:

1. Panaskan margarin, tumis bawang bombay hingga harum. (lihat resep)
2. Masukkan brokoli dan bakso, aduk rata. Masukkan tepung terigu, aduk rata cepat. Tuang susu lalu beri gula pasir, garam, dan lada. Aduk rata.
3. Masukkan keju cheddar dan mozarella. Masak hingga keju larut dan mengental. Masukkan makaroni rebus, aduk rata. Tes rasa lalu angkat. Sisihkan.
4. Buat Cup: siapkan kulit pangsit lalu bentuk, bisa gunakan wadah kecil agar bisa terbentuk kokoh. Panggang di cetakan martabak mini dengan api kecil, tutup. Panggang hingga agak kecoklatan dan kaku mengeras. Angkat, lalu goreng dalam minyak panas dan banyak agar terrendam. Goreng sebentar saja +/- 5 detik, agar tidak gosong. Langsung angkat, tiriskan.
5. Siapkan cup yang telah digoreng, tuang adonan mac and cheese secukupnya.
6. Mac and Cheese in Cup siap dinikmati dengan saus tomat ataupun saus sambal ♥️♥️.
7. Done and ready to serve!

Mix until cheese is melted and everything is evenly combined. Using an ice cream scooper, fill coated muffin tins with macaroni and cheese. Sprinkle on an even amount of panko crumbs to each muffin. Cups will be golden brown and feel formed to the touch. Whisk in the flour, and when the roux forms small balls, slowly whisk in the milk and continue to whisk.

me, the simple preparation of Mac and Cheese in Cup above can help you prepare servings that are delicious for family/friends Good luck!