Again looking for idea recipes 5# bibimbap healthy that are interesting? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious 5# bibimbap healthy should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of 5# bibimbap healthy, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare 5# bibimbap healthy good home, because as long as you know the trick, this dish is can be dish special.

Ingredients and seasonings required exist in make

1. Use 4 buah buncis, potong korek api
2. Prepare 1/2 timun, potong korek api
3. Use 1/2 wortel, potong korek api
4. Use 2 sdm jagung rebus
5. Take Beberapa lembar daun singkong rebus
6. Prepare Saus gochujang
7. Prepare 1/2 batang daun bawang, iris
8. Take Biji wijen
9. Prepare Nasi panas
10. Use 1 buah telur mata sapi rebus
11. Prepare Bahan ayam cincang
12. Take 250 gr dada ayam, potong dadu halus
13. Take 1 sdt bawang putih bubuk
14. Prepare 1 sdm saos tiram asin manis
15. Use 1 sdt saus raja rasa
16. Prepare 1 sdm kecap manis
17. Prepare 1 sdt garam
18. Take 1/2 sdt lada hitam
19. Prepare 150 ml air

How to cook 5# Bibimbap Healthy:

1. Rebus semua bahan sayur, sisihkan.
2. Siapkan teflon, tambahkan 150ml air. Masukkan dada ayam cincang, tambahkan semua bumbu ayam cincang. Masak hingga ayam matang.
3. Siapkan mangkon, tambahkan kuah bumbu ayam cincang diatasnya. Kemudian tambahkan nasi panas. Susun dengan semua sayuran dan ayam cincang. Taburi lada hitam.
4. Terakhir tambahkan telur rebus dan saus gochujang beserta wijen dan daun bawang.Bibimbap ala Yunika siap dinikmati
5. Done and ready to serve!

how ? Easy isn’t it? That’s the make 5# bibimbap healthy that you do at home. Hope it’s useful and good luck!