Good morning here me will give you a recipe leek and potato soup, use some leftovers which is delicious The way preparing it is very easy. You just need to be careful to get results from leek and potato soup, use some leftovers which has aroma and taste that can evoke our tastes.

So that the result of leek and potato soup, use some leftovers, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare leek and potato soup, use some leftovers the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required for make

1. Use 2 leeks
2. Prepare 2 potatoes
3. Take 1/4 lb bacon
4. Prepare 2 sweet chili's
5. Prepare Parsley
6. Prepare Leftover white pepper gravy
7. Prepare Leftover Salvadorean Sour cream
8. Prepare Pepper
9. Use Lite salt
10. Use Dash Mrs

Top with whatever you fancy for some oomph and some contrast. I used homemade kimchi (recipe over on @themuffkitchen), @brindisaspanishfoods olive oil and. Place leeks in a crock pot with diced potatoes, broth, and spices. Add the white wine and use a wooden spoon to lift off any browned bits that are stuck to the bottom of the stockpot.

How to make Leek and Potato Soup, use some leftovers:

1. Assemble your stuff
2. Get the bacon started first.
3. Chop chop chop
4. All in the pot and start to boil. I left the bacon grease in the pot, your choice.
5. Peel and slice your potatoes. I'm using a red and a sweet.
6. Put the potatoes in the pot.
7. When the potatoes are done take them out to mash them. See tip but it explains why you shouldn't use a blender/food processor. (see tip)
8. I added some cream…
9. Carefully puree the soup. (Minus the mashed potatoes)
10. All back in the pot to meld. I added some leftover Salvadorean sour cream.
11. Done and ready to serve!

Add the potatoes, vegetable stock, thyme, bay leaves, cayenne and stir to combine. Add the onion and cook until soft. Stir in the leeks and potatoes and cook, turning occasionally, until the potatoes are evenly browned. Add the. potatoes, rosemary, thyme, sage, broth, and water. Add the nutritional yeast, lemon juice, and liquid smoke.

me, the simple preparation of Leek and Potato Soup, use some leftovers above can help you prepare food that are special for family/friends Hope it’s useful and good luck!