Good afternoon here me will give you a recipe curried coconut chicken which is interesting The way making it is very not too difficult. You just need to be careful to get results from curried coconut chicken which has aroma and taste that can evoke our tastes.

So that the result of curried coconut chicken, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare curried coconut chicken delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required in make

1. Use 400 gms chicken
2. Prepare 1 onion chopped
3. Prepare 2 tbsp curd
4. Prepare 2 tbsp tomato puree
5. Prepare 2 tbsp grated coconut
6. Use 1/4 cup coconut milk
7. Prepare 1/4 tsp turmeric
8. Take 1/4 tsp red chilli powder
9. Prepare 1 tsp ginger paste
10. Prepare 1/2 tsp garlic paste
11. Take 1 tbsp fresh cream
12. Prepare 2 green cardamoms
13. Use 4-5 cloves
14. Prepare 3-4 chopped green chillies
15. Prepare 1 small stick cinnamon
16. Prepare 1/2 tsp garam masala
17. Use 2 tbsp mustard oil
18. Prepare 1 tbsp ghee
19. Prepare 1/2 tsp garam masala powder
20. Prepare To taste salt
21. Take Pinch sugar
22. Take 1 tbsp lemon juice

Cook's Notes: Combine hot water, curry powder and bouillon granules in bowl; mix well. Stir in sour cream and coconut flavoring. Pour in the coconut milk and bring to a near boil. Lower the heat to medium-low and add the fish sauce.

Steps to cook Curried coconut chicken:

1. Marinate chicken with lemon juice and salt for half hour.Heat oil in a skillet and sprinkle half crushed whole garam masala.Then add chopped onion and fry till transparent.Add ginger garlic paste,salt,pinch of sugar,turmeric and red chilli powder and tomato puree.Then add fresh cream,coconut and curd.Add chicken and toss till oil leaves sides.
2. Add coconut milk and little water.Cook till chicken is done.Sprinkle ghee and chopped green chillies.Garnish with grated coconut.
3. Done and ready to serve!

Turn the heat back down to medium. Pour the coconut curry sauce over the chicken and vegetables and stir gently. Season with salt and pepper, as needed. Add chicken, tossing lightly to coat with curry oil. Pour coconut milk, tomatoes, tomato sauce, and sugar into the pan, and stir to combine.

I say thank you for using the recipe that we convey on here. hope we Congratulations enjoy