Good afternoon here me will give you a recipe blackened chicken which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from blackened chicken which has aroma and taste that can evoke our tastes.

So that the result of blackened chicken, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare blackened chicken delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings used in make

1. Prepare 4 pieces chicken (I used leg&thigh)
2. Prepare as needed non-stick oil spray
3. Prepare Seasonings to taste:
4. Take Garlic powder
5. Prepare chopped onions
6. Use lemon pepper
7. Prepare salt and pepper
8. Take Worcester sauce
9. Take Hot sauce

Add the oil and fry chicken fillets on each side. directions Coat both sides of thawed chicken with butter. Combine all seasonings in a shallow bowl. Add butter to grease the bottom. Clean and lightly oil hot grill.

How to make:process Blackened Chicken:

1. Spay tray with non-stick oil and coat with garlic powder and chopped onions.
2. Set chicken on tray and add all the stuff.
3. Cook in the oven at 340 degrees for 1 hr and 12 minutes. And wait.
4. Stuff you will need. 🙂
5. Done and ready to serve!

In a bowl, combine paprika, ground pepper, salt, cayenne, oregano, thyme, garlic, and oil; rub on chicken. Scroll down to the recipe card for detailed instructions. Here are the basic steps: You start by mixing together the spices and salt. Next, coat the chicken with oil and sprinkle it with spices. Season both sides of the chicken blackening seasonings.

how ? Easy isn’t it? That’s the make blackened chicken that you try it at home. Hope it’s useful and good luck!