Good afternoon here me will give you a recipe chicken & potatoes stick which is appetizing The way making it is very easy. You just need to be careful to get results from chicken & potatoes stick which has aroma and taste that can evoke our tastes.

So that the result of chicken & potatoes stick, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare chicken & potatoes stick delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings used in prepare

1. Prepare 400 gms boneless chicken
2. Prepare 2 potatoes
3. Prepare 1-2 tbsp Schezwan sauce
4. Take 1 tbsp tomato sauce
5. Prepare 1/2 tsp vinegar
6. Use 1/4 tsp garlic powder
7. Prepare 1/4 tsp onion powder
8. Prepare 1/2 tsp red chilli powder
9. Prepare 1/4 tsp pepper powder
10. Take As needed Salt
11. Prepare 2 Egg for frying

Despite the chicken's close relationship with the red jungle fowl, there is evidence that the. Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. —Susan Pursell, Fountain Valley, California. Chicken recipes are a family-favorite any time of year.

How to cook Chicken & Potatoes Stick:

1. Cut pieces of boneless chicken & potatoes. Boil them till they are cooked & should be firm.
2. In a bowl add Schezwan sauce, tomato sauce, vinegar, salt, pepper, onion powder, garlic powder, red chilli powder. Mix all well. Add chicken & potatoes.
3. Mix well till they are coated & marinate for 2 hours. In a skewer add marinated pieces. Beat eggs, dip the sticks in egg & fry
4. Done and ready to serve!

Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more. View More in: Boneless Chicken Breasts. While traditionally casseroles are often not the healthiest, these recipes rely on lightened up ingredients and flavorful additions to slash the fat and calories without sacrificing taste. Couscous Pilaf with Roasted Carrots, Chicken, and Feta. Smoked Beer in the Butt Chicken.

how ? Easy isn’t it? That’s the make chicken & potatoes stick that you practice at home. Hope it’s useful and good luck!