Good morning here me will give you a recipe cheesy buffalo chicken broccoli and asparagus bake which is delicious The way preparing it is very very easy. You just need to be careful to get results from cheesy buffalo chicken broccoli and asparagus bake which has aroma and taste that able evoke our tastes.

So that the result of cheesy buffalo chicken broccoli and asparagus bake, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare cheesy buffalo chicken broccoli and asparagus bake the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings used in prepare

1. Prepare 1 lb diced chicken breast, cooked
2. Prepare 1/2 cup hot sauce (any - I prefer Nando's)
3. Prepare 12 oz alfredo sauce (store bought or make your own)
4. Prepare 1/2 cup heavy cream
5. Take 8 oz shredded cheese (any cheese is good here but gouda is best)
6. Use 10 oz broccoli, steamed
7. Use 10 oz asparagus, steamed
8. Take 1/2 cup panko crumbs
9. Use Salt and pepper

Spread chicken cubes over roasted potatoes. Sprinkle Mexican cheese blend, cooked bacon, and green onions over chicken. Melt butter in a large skillet over medium heat. Whisk in cream cheese, Gouda cheese, mayonnaise, chicken broth, and ranch dressing mix.

How to make Cheesy Buffalo Chicken Broccoli and Asparagus Bake:

1. Preheat oven to 425 degrees
2. Spray a 9×13 casserole dish with cooking spray (olive oil is my preference)
3. Toss together steamed broccoli and asparagus in the bottom of the casserole dish. (You can buy steam-in-the-bag for ease but I love to steam my vegetables in my instant pot).
4. In a separate bowl, coat the chicken pieces in hot sauce. Transfer the chicken pieces in a layer on top of the broccoli and asparagus
5. In a separate bowl, mix together alfredo sauce (will post my recipe later but you can use a jar of store bought) and heavy cream. Mix in about 3/4 tsp salt and 1/4 tsp black pepper.
6. Pour alfredo sauce over the chicken and vegetables.
7. Sprinkle the shredded cheese evenly over the top of the alfredo sauce. Finish with a dusting of panko crumbs
8. Bake for 12-15 minutes until cheese is bubbly and casserole is cooked through. Let stand 5 minutes before serving to allow for everything to set.
9. Enjoy!
10. Done and ready to serve!

Add this into the sauce and mix to combine, then add to a oven proof dish. Blend together soup, milk, salt and pepper. Also, stir some of the grated cheese into the broccoli and asparagus. Sprinkle the remaining cheese on top casserole. Ditch the baking dish and make this easy skillet broccoli, cheese and rice casserole.

how ? Easy isn’t it? That’s the make cheesy buffalo chicken broccoli and asparagus bake that you practice at home. Hope it’s useful and good luck!