Good morning here we will give you a recipe 4 ingredient chocolate cake which is appetizing The way making it is very very easy. You just need to be careful to get results from 4 ingredient chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of 4 ingredient chocolate cake, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare 4 ingredient chocolate cake the delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings used for make

1. Prepare 230 g bittersweet chocolate
2. Use 120 g unsalted butter
3. Prepare 6 large eggs, separated
4. Take 1/2 cup sugar

Stir dry pudding mix and milk together in a medium saucepan. Bring to a boil on medium heat, stirring constantly. Fold cooked pudding into the dry cake mix. If you want chunkier cherries, mix by hand.

Steps to make 4 ingredient chocolate cake:

1. Separate the yolk and egg white. In a mixer beat the egg white and gradually add the sugar. Beat until peak form. Put aside.
2. Melt the chocolate and the butter in a pan. Add the melted chocolate to the mixture of egg whites and whisk well so there is no bubbles.
3. Bake 135C° for 40 minutes.
4. Decore to your liking. I used sugar, chocolate syrup and frozen strawberries.
5. Done and ready to serve!

Frost with your favorite frosting, whipped cream, or serve with your favorite ice cream. In your stand-type mixer and with the whip attachment beat the eggs for three minutes at medium speed, until they are bubbly and lighter colored. Using a hand mixer, mix cake mix, egg and almond extract. Scrape the sides of the bowl as needed. Pour the milk in the pan.

relatives or to be creations in do culinary business. Good luck!