Good afternoon here me will give you a recipe pineapple chocolate cake which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from pineapple chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of pineapple chocolate cake, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare pineapple chocolate cake delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings must exist in prepare

1. Use 150 gms maida
2. Prepare 1 cup sugar
3. Prepare 1 cup curd
4. Prepare 1 cup oil
5. Use 1 tsp baking powder
6. Take 1/2 tsp baking soda
7. Use 1 tsp pineapple essence
8. Prepare 1 tsp yellow colour
9. Use to taste Hershey's syrup
10. Prepare as needed Chocochips

Place a circular parchment paper on the bottom of the spring pan. Start by mixing crushed pineapple (from a can), sugar and cornstarch. It should be smooth and glossy. It will thicken as it cools.

How to cook Pineapple chocolate cake:

1. Seive maida, baking soda and baking powder in a bowl.
2. In another bowl, add curd, oil and sugar. Whishk it gently. Add the pineapple essence and yellow colour. Mix well.
3. Take a baking tin, place a butter paper and spread the batter and add Hershey's syrup and choco chips.
4. Bake it at 180°c for 35-40 mins in an pre heated oven.
5. Done and ready to serve!

Place a piece of cling wrap over the pineapple filling to prevent a film forming as it cools. Peel and cut the pineapple in small pieces; set aside. Egg whites have been reserved and are stiffly beaten, now are folded into mixture. Cream butter, sugar, and vanilla together until creamy. Whisk together flour, cocoa powder, baking powder, baking soda, salt, and cinnamon.

me, the simple preparation of Pineapple chocolate cake above can help you prepare dishes that are delicious for family/friends Good luck!