Good afternoon here me will give you a recipe buttered beef pasta which is delicious The way making it is very very easy. You just need to be careful to get results from buttered beef pasta which has aroma and taste that can evoke our tastes.

So that the result of buttered beef pasta, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare buttered beef pasta delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required in make

1. Prepare 6 oz Spaghetti Pasta
2. Prepare 8 oz Ground Beef
3. Prepare 1/4 oz Cilantro
4. Prepare 1/2 Red Onion
5. Take 1/2 Vine Tomato
6. Prepare 4 oz Sweet Corn
7. Use 2 Cloves Garlic
8. Use 2 tbsp Unsalted Butter
9. Prepare 1 tbsp Olive Oil
10. Prepare 1 tbsp Lime Juice
11. Prepare Salt and Pepper, to season

Add in the chopped shallot and continue cooking along with the beef. In a large pan, melt the butter and olive oil together over low heat. Add the pasta and stir it well so it is coated in the onion butter. Place the beef slices between two pieces of plastic wrap and pound gently with a meat mallet to flatten and even out the slices.

Steps to cook Buttered Beef Pasta:

1. Dice tomato, onion, and garlic. Finely chop cilantro.
2. Bring a medium pot to boil with water and salt. Add pasta and boil until al dente. Remove and strain.
3. While water boils, add ground beef to skillet under a medium-high heat. Season with salt and pepper and cook until browned. Remove from pan and let strain.
4. With same skillet, add olive oil and toss in garlic. Cook until fragrant, about 60 seconds. Toss in onion and continue to cook until translucent.
5. Toss in corn and continue cooking until both onions and corn are slightly charred. Season with salt and pepper.
6. Toss in butter and let melt. Just before all is melted, toss in drained pasta and mix together.
7. Add in cooked beef and tomatoes. Continue tossing together until we’ll mixed.
8. Finally toss in cilantro and lime juice. Season with salt and pepper. Finish tossing and remove from heat.
9. Plate in center of bowl.
10. Serve and enjoy!
11. Done and ready to serve!

Sprinkle each slice of meat with minced garlic, grated parmesan cheese, and parsley. Add in the ground beef to the skillet and break the meat apart. Drain excess grease and return the to heat. With the heat still on medium, add in the garlic, basil, oregano, salt, red pepper, and flour. Add in the tomato sauce and broth and stir to combine.

I say thank you for reading the recipe that I convey on this page. We have high hopes we Hope it’s useful and good luck!