Good afternoon here we will give you a recipe spinach salad which is interesting The way making it is very easy. You just need to be careful to get results from spinach salad which has aroma and taste that able evoke our tastes.

So that the result of spinach salad, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare spinach salad delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required for prepare

1. Use 3 oz spinach leaves
2. Take Toppings
3. Prepare 3 medium strawberries cleans, hulled and sliced
4. Use 1 cup dried cranberries
5. Take 1 cup chevre goat cheese
6. Use Candied pecans
7. Prepare 1 cup pecan halves
8. Prepare 1 cup brown sugar
9. Use 2 tbsp extra virgin olive oil (evoo)
10. Prepare 2 tbsp balsamic vinegar
11. Take Raspberry Dressing
12. Take 1 cup mayonnaise
13. Take 1 cup EVOO
14. Prepare 1 cup fresh raspberry sauce
15. Use 1/3 cup red wine vinegar

Arrange onions, mushrooms, and bacon on top. Pour hot dressing over the top; toss to combine. Arrange eggs over the top and serve. Remove the stems from the spinach and wash, drain and pat dry thoroughly.

How to cook Spinach Salad:

1. Candied Pecans
2. combine oil, sugar and vinegar in a non-stick, oven safe pan over medium high heat. stir to dissolve sugar.
3. add pecans to caot well with mixture.
4. bake at 400°F for about 15 minutes. the texture of the pecans will change from rough to gritty to shiny during the cooking process. They will appear glazed when done. this is the candying process. If you remove pecans too soonm they wil still be gritty so make sure they look shiny before pulling them out of the oven.
5. Roll out a sheet of aluminium foil and spray with cooking oil. Place candied pecans on sprayed foil.
6. With a dinner fork lightly press on individual nuts, so they separate from each other. Nuts will keep in an air tight container for weeks.
7. Raspberry Sauce
8. 1 cup raspberries, 1/4 cup water
9. bring water and raspberries t a boil, rushing the erries to release their jiuce. Cook about 3-5 minutes on low boil.
10. Strain and reserve liquid
11. Combine raspberry dressing ingredients and mix well.
12. Done and ready to serve!

Place into a large mixing bowl and set aside. Place the eggs into an electric kettle and cover with cold water by at least. Drizzle with dressing; top with bacon. Add spinach, apples, red onion, walnuts, dried cranberries, and half of the goat cheese to a large bowl. Drizzle with the vinaigrette, and toss to combine.

I say thank you for reading the recipe that we convey on here. We have high hopes we Good luck!