Easy Steps to Prepare Recipes Asinan Tandon(Rambutan Dondong) the Can Spoil the Tongue Can Pamper Your Tongue.
- Dapur Atiz
- Dec 27, 2021
Are looking for idea recipes asinan tandon(rambutan dondong) that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious asinan tandon(rambutan dondong) should had aroma and taste that able provoke our taste buds.
Many things that more or less affect the taste quality of asinan tandon(rambutan dondong), first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare asinan tandon(rambutan dondong) delicious wherever you are, because as long as you know the trick, this dish is could become treat special.
Lihat juga resep Asinan Rambutan & kedondong. Lihat juga cara membuat Manisan Kedondong dan masakan sehari-hari lainnya. Asinan ini aku buat untuk bekal waktu camping akhir tahun di Pantai Santolo. Tp karena anak-anak kepedesan dan takut mereka diare, akhirnya dibawa lagi pulang kerumah.
Aku tambahin Salak, rasanya seger banget. Sinan Rambutan ini lg ngehits diposting teman-teman foodblogger. Bumbunya mah biasa, masak air, tambahkan alekan cabe, garam, gula dan cuka. Banyak yang sudah kenal dengan asinan, buah-buahan atau sayuran yang dijadikan acar dengan cara merendamnya ke dalam larutan khusus. Larutan yang terbuat dari garam, gula, kiamboy, cabe dan jeruk nipis adalah perpaduan segar untuk kamu nikmati di siang hari.
me, the simple preparation of Asinan Tandon(Rambutan Dondong) above can help you prepare food that are delicious for family/friends Hope it’s useful and good luck!