Good morning here we will give you a recipe crock pot baked potato soup 😍 which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from crock pot baked potato soup 😍 which has aroma and taste that can evoke our tastes.

So that the result of crock pot baked potato soup 😍, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare crock pot baked potato soup 😍 the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required in prepare

1. Prepare 1 Frozen Shredded Hashbrowns
2. Use 2 can Chicken broth
3. Use 1 can Cream of chicken
4. Use 1/2 Chopped Onion
5. Prepare 2/3 packages Cream Cheese
6. Prepare 1 pinch Creole seasoning
7. Use 1 as needed Cayanne Pepper
8. Prepare 1 cup Shredded Cheddar Cheese

Combine potatoes, chicken broth, onion, butter, salt, and pepper in a slow cooker (such as Crock Pot®). Using a large slow cooker, heat potatoes, onion and minced garlic. Add in seasonings and chicken broth. Step One - Peel and dice the potatoes, add them to the crockpot.

Steps to make Crock Pot Baked Potato Soup 😍:

1. Combine everything (except the cream and cheddar cheese) in crock pot.
2. Cook on Low 6-8 hours.
3. ~1 hour before serving add cream cheese, half the cheddar cheese, and more seasoning if needed.
4. Serve with the rest of the cheddar cheese or toppings of your choice.
5. Done and ready to serve!

Add the onion, whole garlic, and black pepper. Step Two - Pour over chicken broth. You'll want to cook this until the potatoes are tender. Step Three - When the cooking time is up, cube the cream cheese. Nutrition Facts Per Serving: Place potatoes into a large pot and cover with salted water; bring to a boil.

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