You are looking for idea recipes strawberry thumprint cookies that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious strawberry thumprint cookies should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of strawberry thumprint cookies, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare strawberry thumprint cookies good home, because as long as you know the trick, this dish is could be treat special.

Ingredients and seasonings must exist in make

1. Prepare 100 gr salted butter
2. Prepare 50 gr margarin (misal palmia)
3. Use 120 gr gula halus
4. Prepare 1 butir kuning telur
5. Use 225 gr tp.terigu protein rendah
6. Prepare 20 gr susu bubuk
7. Prepare 20 gr tp.maizena
8. Prepare 1/2 sdt baking powder
9. Prepare Baluran:
10. Prepare Keju parut
11. Use Filling : selai strawberry
12. Prepare 1

Place butter, sugar, vanilla extract, and egg in the bowl. Install the lid, then select DOUGH. The strawberry preserves with the shortbread type cookie are a match made in heaven. Use these for desserts, snacks and parties.

Step by step to cook Strawberry thumprint cookies:

1. Kocok salted butter,margarin,gula halus,dgn mixer sampai pucat.Tambahkan kuning telur,aduk rata,matikan mixer
2. Masukkan tp.terigu,tp.maizena,susu bubuk,baking powder.Aduk rata dgn spatula
3. Bulatkan adonan,masukkan adonan ke putih telur (dgn bantuan sendok plastik,supaya gak lengket ditangan)gulingkan ke keju parut
4. Taruh di atas loyang (yg sudah di oles karlo kw resep ada di kukis bola salju,dijamin tdk lengket di loyang) tekan tengahnya dgn ujung jari sehingga berbentuk cekungan
5. Panggang di oven suhu 160°C selama 15 menit,keluarkan
6. Tunggu hangat,isi dgn selai strawberry dibagian cekungan kukis,panggang lagi di oven bersuhu 150°C hingga berwarna keemasan dan renyah
7. Tips : jangan bulatkan adonan terlalu besar agar kukis bisa renyah
8. Done and ready to serve!

Make additional variations by using other types of marmalades. Line large cookie sheets with cooking parchment paper. In small bowl, mix crushed pretzels, granulated sugar and melted butter. How to Make Strawberry Thumbprint Cookies from Scratch Cream butter and sugar. Stir in vanilla and almond extracts.

I say thank you for using the recipe that I convey on this page. We have high hopes we Hope it’s useful and good luck!