Good morning here we will give you a recipe crockpot cubed steak and gravy which is delicious The way preparing it is very very easy. You just need to be careful to get results from crockpot cubed steak and gravy which has aroma and taste that able evoke our tastes.

So that the result of crockpot cubed steak and gravy, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare crockpot cubed steak and gravy delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings used for prepare

1. Take 1 large can of cream of mushroom soup
2. Prepare 1 can 10 oz can of beef consume soup
3. Use 1 packages dry onion soup mix
4. Prepare 1 packages frozen family sized cube Steak

Brown cubed steak on both sides. Place onion on top of cubed steak. Mix together condensed soup, water, and both gravy packets. Place the meat in the bottom of your crockpot.

How to cook Crockpot cubed steak and gravy:

1. Place all ingredients in a crockpot and mix as well as you can.
2. Cook on low for 8 hours (4 hours if meat is thawed)
3. Enjoy!
4. Done and ready to serve!

On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Submit a Recipe Correction Make the gravy. Add up to ¾ cup water, if desired, to thin out the gravy. In a large skillet, heat oil in pan over medium-high heat.

me, the simple preparation of Crockpot cubed steak and gravy above can help you prepare food that are delicious for family/friends Hope it’s useful and good luck!