You are looking for idea recipes oat bomboloni that are unique? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious oat bomboloni should have had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of oat bomboloni, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare oat bomboloni delicious wherever you are, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings used for make

1. Prepare terigu protein tinggi
2. Prepare oat, blend kasar
3. Use ragi instant
4. Use gula pasir
5. Take kental manis
6. Prepare telur + susu uht = 220 ml
7. Prepare margarin
8. Prepare garam

Blend the milk and strawberries until combined. Add to a small bowl and stir in the remaining ingredients until combined. Remove all three bowls of the oats from the refrigerator the following morning. I topped mine with toasted coconut and dehydrated strawberries.

Step by step to make Oat Bomboloni:

1. Mixer terigu, oat, ragi, skm, telur, air biasa, gula pasir hingga setengah kalis.
2. Tambahkan garam dan margarin. mix lagi dgn kecepatan tinggi hingga kalis elastis. Windowpane nya blm sempurna y ini. 🤭 Tp lmyan lah.
3. Bagi adonan 18 buah @40gr, bulatkan atay rounding biar mulus, lakukan hingga adonan habis, adonan yg pertama rounding dipipihkan berurutan.Diamkan hingga mengembang.
4. Tutup kain bersih atau clingwrap. Bairkan mengembang.
5. Jika disentuh bisa membal balik ke bentuk semula,, proofing cukup aja. Lalu goreng minyak panas, api cenderung kecil. Horeng nya mulai dr adonan yg pertama dipipihkan lalu goreng bag atas dl. Balik sekali saja agar tidak banyak menyerap minyak. Tiriskan.
6. Taburi gula halus, lalu beri lubang bagian samping dan beri selai.
7. Done and ready to serve!

In a separate bowl, whisk the eggs with the remaining milk. In the bowl of a stand mixer fitted with a dough hook, add the flour, sugar, salt and lemon zest, and mix together. Nature Valley Soft Oatmeal Rounds come in two flavors: Apple Cinnamon and Banana Chocolate Chip. Soft and light Italian Bomboloni Doughnuts rolled in sugar and filled with Italian pastry cream (crema pasticciera). These doughnuts are insanely delicious and make such a special treat!

me, the simple preparation of Oat Bomboloni above can help you prepare dishes that are special for family/friends Good luck!