Good afternoon here me will give you a recipe half fry egg paratha and tea which is delicious The way making it is very easy. You just need to be careful to get results from half fry egg paratha and tea which has aroma and taste that can evoke our tastes.

So that the result of half fry egg paratha and tea, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare half fry egg paratha and tea the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required for prepare

1. Use ✔2 eggs
2. Prepare ✔Salt
3. Take ✔Black paper
4. Prepare ✔Tea

Press it gently so that the omelet sticks to the paratha. Heat a pan on a medium flame and drizzle half the oil. Open it with the help of chimta andpour egg into it. Turn the side softly and add oil.

How to cook Half fry Egg paratha and tea:

1. Paratha and eggs fry wid tea
2. Egg fry kar lain
3. Partaha banya hai aur kark tea…
4. Done and ready to serve!

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