Good morning here we will give you a recipe zucchine and prosciutto pastry pie which is interesting The way making it is very not too difficult. You just need to be careful to get results from zucchine and prosciutto pastry pie which has aroma and taste that can evoke our tastes.

So that the result of zucchine and prosciutto pastry pie, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare zucchine and prosciutto pastry pie the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required in prepare

1. Take Roll of puff pastry
2. Use 1 courgette washed and sliced
3. Prepare 1 packet prosciutto
4. Prepare Philadelphia with herbs
5. Prepare Egg to glaze
6. Use Olive oil

Cut a piece of parchment paper for the baking pan, add the puff pastry and with a fork prick the dough. Zucchine and prosciutto pastry pie Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, zucchine and prosciutto pastry pie. It is one of my favorites food recipes.

Instructions to make Zucchine and prosciutto pastry pie:

1. Heat oil in a pan. Fry courgette until golden brown on each side. Set a side. Preheat oven to 200
2. Roll out pastry on to a baking sheet. Spread Philly on top. Add prosciutto and courgette on top
3. Roll up into a sausage. Score with a knife and glaze with a beaten egg. Bake for about 25-30 minutes. Rest on a wire rack and serve 😊
4. Done and ready to serve!

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