Good morning here we will give you a recipe green brussels sprout salad which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from green brussels sprout salad which has aroma and taste that can evoke our tastes.

So that the result of green brussels sprout salad, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare green brussels sprout salad delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings must exist for prepare

1. Prepare 12 Brussels sprouts
2. Prepare 1 Avocado (ripe)
3. Prepare 2 slice Bacon (finely chopped)
4. Use 1 tsp Lemon juice
5. Prepare 2 pinch ●Krazy salt
6. Prepare 1 ●Garlic powder
7. Prepare 1 ●Black pepper

Taste and add additional salt or lemon juice if you like. Serve warm or at room temperature. Place Brussels sprouts, onion and cherries in a large bowl; toss with dressing. Stir in pecans just before serving.

How to make:process Green Brussels Sprout Salad:

1. Cut each Brussels sprout into 4 wedges. Place the Brussels sprouts, a small amount of salt, and 2 tablespoons of water in a non-stick frying pan and cover with a lid. Steam-cook over a high heat for 1-1 and 1/2 minutes.
2. Remove the Brussels sprouts from the pan from Step 1 and set aside. Sauté the bacon.
3. Put the avocado in a bowl and mash to make a dip. Add the lemon juice and mix well.
4. Combine the ingredients from Steps 1, 2, and 3, and season with the ● ingredients. Serve warm or chill in the fridge.
5. Done and ready to serve!

This brussels sprouts salad begins with the very simple but important step of roasting the brussels sprouts. I'm not opposed to salads that use raw brussels sprouts, but I much prefer, and often crave, salted brussels sprouts that have been roasted to caramelized perfection. Shred the Brussels sprouts in a food processor, mandolin or chop with a knife! Toss the sprouts in a bowl, top with toasted walnuts & grated cheese. In a small jar, add the olive oil, apple cider vinegar and mustard with a sprinkle of salt & pepper.

how is this? Easy isn’t it? That’s the prepare green brussels sprout salad that you try it at home. Good luck!