Good morning here me will give you a recipe crockpot potato soup which is appetizing The way making it is very not too difficult. You just need to be careful to get results from crockpot potato soup which has aroma and taste that can evoke our tastes.

So that the result of crockpot potato soup, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare crockpot potato soup the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings must exist in make

1. Prepare 1/2 pack Bacon
2. Prepare Potatoes 6 large
3. Take Chives 3 to 4 or more if u wish
4. Prepare 1 box Chicken stock
5. Prepare Salt, pepper
6. Take Heavy cream 8 oz to 10oz depends on your preference
7. Use Cheddar cheese as much as u wish
8. Prepare 1/2 cup Butter
9. Prepare 3 cloves Garlic

Add towards the end of cooking time. Stir in the cheese and yogurt. Mash about half of the potatoes directly in the slow cooker. Add potatoes, garlic, thyme leaves, onion, salt to taste, black pepper.

How to make:process Crockpot potato soup:

1. Melt butter n seasoning in pan with a little of the broth
2. Peel cut wash potatoes add chives pepper n salt garlic well minced
3. Add potatoes chives broth about 1/2 the carton
4. Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
5. Add bacon and additional broth leave about 1/4 in carton
6. Add shreeded cheese about 1/2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
7. Top w additional cheese chives bacon salt pepper enjoy
8. Done and ready to serve!

Add chicken broth and stir to combine. Once softened, use an immersion blender to blend about half of the soup and slightly mash the remaining potatoes. Transfer the bacon and onion to a slow cooker, and stir in chicken broth, water, potatoes, salt, dill weed, and white pepper. Stir into the soup along with the evaporated milk. In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper.

me, the simple preparation of Crockpot potato soup above can help you prepare servings that are delicious for family/friends Hope it’s useful and good luck!