You are looking for inspiration recipes baked mac and cheese that are appetizing? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious baked mac and cheese should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of baked mac and cheese, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare baked mac and cheese delicious wherever you are, because as long as you know the trick, this dish is could be treat special.

Ingredients and seasonings required in prepare

1. Prepare 150 gr macaroni ( rebus selama 5 menit, tiriskan
2. Prepare 1 buah bawang bombai cincang
3. Prepare 2 siung bawang putih cincang
4. Prepare 200 ml susu cair plain
5. Prepare 1 sdt garam
6. Prepare 1/2 sdt merica
7. Prepare 1 sdt oregano
8. Prepare 50 gr keju chedar parut
9. Prepare 2 sdm tepung terigu
10. Prepare 2 sdm mentega
11. Prepare Keju mozarela atau quick melt untuk topping

Sometimes I may use a mixture of monterey, colby and cheddar, depending on what I have at the time. How to make Baked Mac and Cheese It's a straightforward recipe, starting with a basic butter-flour roux that is used to thicken milk to make the cheese sauce. For first timers, I think the short video below will help give you the confidence that you've got this! In a bowl, whisk together the milk, sour cream, eggs, butter, hot sauce, and salt.

Steps to make Baked mac and cheese:

1. Tumis bawang putih dan bombay dengan mentega
2. Masukkan tepung terigu, aduk2 tambahkan susu, garam, merica, oregano dan keju. aduk2 hingga mengental. Tambahkan makaroni yg telah direbus. aduk hingga rata
3. Panaskan oven, tuang adonan pada wadah tahan panas beri topping keju mozarela atau keju yg mudah leleh lainnya. Panggang kurleb 15 menit
4. Siap disajikan
5. Done and ready to serve!

Pour the milk mixture over the macaroni. Bring a large pot of salted water to a boil. Drain and drizzle with a little bit of olive oil to keep from sticking. The quintessential comfort food is even better baked. Put the eggs, heavy cream, Cajun seasoning, ground mustard, nutmeg and a big pinch of salt in a medium bowl and whisk to combine.

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