Good afternoon here me will give you a recipe ground beef nachos which is appetizing The way preparing it is very very easy. You just need to be careful to get results from ground beef nachos which has aroma and taste that can evoke our tastes.

So that the result of ground beef nachos, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare ground beef nachos delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required for prepare

1. Use restaurant style taco chips
2. Prepare American cheddar cheese
3. Prepare jalapeño pepper
4. Prepare tomatoes
5. Prepare ground beef
6. Use yellow or red pepper
7. Prepare red beans/ drained
8. Use cumin
9. Use Salt
10. Prepare Cayenne red pepper
11. Prepare Chili powder
12. Use garlic/ minced
13. Prepare red or yellow onion
14. Use black olives / halved (optional)

Add taco seasoning (and water if called for on the packet). Nachos are a Tex-Mex dish made up of fried tortilla chips or totopos topped with melted cheese or cheese sauce, as well as a variety of other toppings such as meats (like ground beef or grilled chicken), vegetables (like chili peppers, lettuce, tomatoes, and olives), and condiments like salsa or sour cream. Ground beef makes for an easy and tasty dish when combined with cheese, sour cream, salsa, tomatoes, onions, peppers, etc. Nachas are a Mexican-style dish where the meat and vegetables are cooked in the same pan.

How to make:process Ground Beef Nachos:

1. Arrange a large baking dish. Start Spreading chips for first layer. Keep it aside. Heat oil in a pan, add onions garlic and peppers, sautéing,
2. Add herbs,cook until no juice left.
3. Take off the pan from heat. Arrange some ground beef over chips, then add tomatoes and cheese.
4. Make another layer like that. Until you finish with cheese. Turn broiler on, about 5-6 mins. Later you will see cheese melt down. It's ready. Enjoy with sour cream and salsa or avocado sauce.
5. Done and ready to serve!

Take fridge-cooling toppings to room temperature before adding them to warm chips. Cook, stirring to crumble, until evenly browned. Remove from the heat, and stir the salsa, corn, mayonnaise and chili powder into the beef. How to make nachos in the oven: Cook ground beef in skillet on the stove top until no pink remains. Preheat oven and spray a baking sheet with non-stick cooking spray.

me, the simple preparation of Ground Beef Nachos above can help you prepare servings that are special for family/friends Congratulations enjoy