Good afternoon here me will give you a recipe roasted chicken & vegetables which is appetizing The way preparing it is very easy. You just need to be careful to get results from roasted chicken & vegetables which has aroma and taste that able evoke our tastes.

So that the result of roasted chicken & vegetables, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare roasted chicken & vegetables delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings must exist in make

1. Prepare 1/2 tomato
2. Prepare 4 white Mushrooms
3. Prepare 1/4 maitake Mushrooms
4. Prepare some shimeji Mushrooms
5. Use 4 slices pumpkin
6. Prepare 1/4 onion
7. Prepare 2 pieces garlic
8. Prepare 200 g chicken breast
9. Prepare Seasonings
10. Take 1/4 tea spoon basil
11. Prepare 1/4 teaspoon
12. Prepare 5 table spoons olive oil
13. Prepare To taste salt and pepper

The drier the skin, the crispier and more delicious it will be. Once the chicken is nice and dry, stuff it with aromatics—the herbs and citrus. Start by zesting two to three lemons. Set that zest aside for later.

How to cook Roasted Chicken & Vegetables:

1. Prepare all the ingredients. You can add any other ingredients which you can find in your fridge too!
2. Cut all the ingredients as below.
3. Place a parchment paper on a baking tray, place all the ingredietns and add all seasonings.
4. Pre-heat an oven to 170 degree and heat it for 40 mins!
5. Done and ready to serve!

Strip the leaves off of one of the rosemary sprigs and chop it up finely. In a bowl, combine softened butter, lemon zest, rosemary, and salt and pepper to taste. Place the chicken in the roasting pan in the preheated oven. Get our Classic Roast Chicken Recipe. Rinse the chicken inside and out.

how ? Easy isn’t it? That’s the make roasted chicken & vegetables that you do at home. Hope it’s useful and good luck!