Good afternoon here me will give you a recipe crockpot venison stew which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from crockpot venison stew which has aroma and taste that can evoke our tastes.

So that the result of crockpot venison stew, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare crockpot venison stew the delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings required for prepare

1. Prepare 2 lb cubed venison
2. Prepare 2 medium parsnips
3. Take 1 large yellow squash
4. Prepare 16 oz petite carrots (peeled)
5. Use 4 tbsp horseradish
6. Take 30 oz cream of mushroom soup
7. Prepare 15 oz beef broth
8. Prepare 6 medium button mushrooms
9. Take 4 tbsp lemon pepper
10. Prepare 2 tbsp ground ginger
11. Prepare salt
12. Take ground black pepper

Pour beer and broth over venison. Dice the venison into bite-sized chunks, being sure to remove any of the silvery sinew tissue. Leaving this on makes the meat tough. Add the olive oil to the base of the Instant Pot and add the cubed venison.

Instructions to make Crockpot Venison Stew:

1. Pour half of the cream of mushroom soup and half of the beef broth in the bottom of the crock pot, stir to mix.
2. Put venison and all seasoning in the crock pot.
3. Peel and cut parsnips, I slice mine (medium thickness) and put them in with the meat. Cut the squash in half and then chop and add to the crock pot. Add in petite carrots and mushrooms.
4. Pour the remaining soup and broth over the meat and veggies.
5. Cook on low for 6 hours. Turn to high for the last hour. (Or cook on low for 8-9 hours)
6. Done and ready to serve!

Venison stew is ready to eat. The Steps: Set the instant pot to saute on medium heat. Add the oil and the raw meat cubes or canned meat. Season the meat with Montreal steak seasonings. Brown the venison stew meat cubes.

I say thank you for using the recipe that we convey on here. hope we Good luck!