Good morning here me will give you a recipe summer roll which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from summer roll which has aroma and taste that can evoke our tastes.

So that the result of summer roll, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare summer roll delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required exist in prepare

1. Take 8 Rice Paper
2. Prepare Rice Noodles
3. Take 8 Shrimps`(cut into half)
4. Prepare Pork (optional) + 1 inch of ginger (optional)
5. Prepare Soft Lettuce
6. Prepare Coriander
7. Use Thai Basil (optional)
8. Prepare leaves Mint
9. Prepare Chives
10. Prepare 1 carrot (thinly sliced)
11. Use cucumber (thinly sliced)
12. Prepare Sauce 1
13. Prepare 1 red chilies (minced)
14. Prepare 1 cloves garlic (minced)
15. Prepare 1 tsp fish sauce
16. Prepare 1 tsp GF soya sauce
17. Use 2 tbsp lime juice
18. Prepare 1 tsp sugar
19. Take Sprinkle of salt
20. Take 1/4 cup water
21. Prepare Sauce 2
22. Prepare 1 tbsp peanut butter
23. Prepare 1 tbsp hoisin sauce
24. Prepare 1 tsp lime juice
25. Use 1 tbsp chili sauce
26. Take 1 tbsp water if the sauce is too thick
27. Prepare Marinate for shrimp (if choose to pan fry it)
28. Prepare 1 tbsp chilli pepper paste
29. Prepare 1 tbsp chilli sauce
30. Take 1 tsp soya sauce

For the summer rolls: Bring a large pot of water to a boil. With tongs, lift the noodles out of the water and drain; reserve the hot water. Summer Rolls is a traditional Vietnamese Family owned & operated restaurant that specializes in their nem nuong cuon (pork spring rolls). So hows the PORKING nem nuong cuon you might ask?

Instructions to make Summer Roll:

1. If you use pork (optional), then cook it either by boiling it or fry it. If you boil it, then add ginger and salt and pork into the boiling water, once cooked remove them and put them in cold water to stop the cooking.
2. Cook the shrimp either pan fry or boiling, if boiling put them in boiling water and cook for 2 mins, remove and put them in cold water to stop the cooking.
3. If you choose pan fry the shrimp then use the marinate sauce for the shrimp and pan fry them.
4. Cook rice noodles and set aside for use.
5. Prepare all the ingredients, wash them and ready to roll them.
6. Get the rice paper ready. Place ingredients accordingly.
7. Prepare the sauce and serve.
8. Done and ready to serve!

Use cool water to soften the rice paper rolls. Many recipes suggest soaking the rice paper wrappers in warm water to quickly soften them, but this makes the paper more fragile and more sticky. The inside bursts with flavour from an assortment of julienned herbs and vegetables, vermicelli noodles and pre-cooked shrimp. View the online menu of Summer Rolls and other restaurants in Rosemead, California. Summer rolls are generally associated with the vermicelli, shrimp, and pork that is rolled in rice paper generally found at Vietnamese restaurants.

me, the simple preparation of Summer Roll above can help you prepare food that are special for family/friends Congratulations enjoy