Good morning here we will give you a recipe cucumber roll ups which is delicious The way making it is very not too difficult. You just need to be careful to get results from cucumber roll ups which has aroma and taste that able evoke our tastes.

So that the result of cucumber roll ups, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare cucumber roll ups delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required in prepare

1. Prepare 1 very long cucumber
2. Prepare 1 tsp Chilli flakes for garnish
3. Take to taste Salt
4. Prepare 1 Boiled aloo
5. Prepare 1 medium onion chopped
6. Use 1/2 tsp Sprinkle of Dhaniya powder
7. Prepare 1/2 tsp Chilli powder
8. Prepare 1/2 tsp Turmeric powder
9. Use 1/2 Lemon
10. Prepare 1/4 tsp Mustard seeds
11. Use 1/2 tsp Jeera
12. Prepare 1/2 cup Curry pata
13. Prepare as needed Kasuri methi to sprinkle should be roasted
14. Prepare as needed Cherry

Arrange salmon on top of rolls; sprinkle lightly with salt and pepper. N Natalie Jill cucumber roll ups/snacks Potluck Appetizers Cucumber Appetizers Potluck Dishes Cheese Appetizers Cheese Snacks Cheese Food Dinner Recipes In a small bowl, combine the cream cheese, mustard and dill. Place a cucumber strip on the wide end; roll up tightly jelly-roll style. Cut off any cucumber that extends beyond ham slice.

How to cook Cucumber roll ups:

1. First cut the cucumber into strips like this with this kind of peeler.
2. Sprinkle salt over all the cucumber and keep stuffing at one end of the cucumber.
3. Then roll the cucumber keeping the stuffing tight inside and garnish with chilli flakes and cherry.
4. For stuffing Take a kadai add oil to it then add mustard seeds jeera turmeric hing and curry pata and mix well. Then add onions and ginger garlic paste and cook well. Now add boiled aloo and all the masala with salt and cook well sprinkle Kasuri methi. Squeeze lemon and stuffing is ready.. left over stuffing can be used in paratha or made to cutlet
5. Done and ready to serve!

See more ideas about recipes, food, cooking recipes. Pick up one end of the cucumber slice and roll the cucumber around the filling. End with the seam on bottom and secure with a toothpick. Wash and rinse the cucumber use the peeler to peel the slices off the cucumber lengthwise. If you cannot get full slices it fine just go on.

how is this? Easy isn’t it? That’s the prepare cucumber roll ups that you try it at home. Good luck!